YARRA VALLEY WINE
At Fergusson's we know the best wine comes from an old vine... Having vines over 40 years old, allows us to handcraft some of the finest wines the Yarra Valley has to offer. Click below to see our latest masterpieces.
FOOD
Wouldn't it be nice to get an honest home cooked meal without the fuss of making it yourself. This dream can become a reality with the help of culinary olympian Louise Fergusson. Click below to find out more about the tasty delights Fergusson's has to offer.
ATTRACTIONS
Theres nothing like the exhilaration of flying over the Yarra Valley in a hot-air balloon. After your flight of a lifetime, experience a sumptuous country breakfast in our award-winning restaurant.
THE RESTAURANT
Our distinctly Australian reception centre is set amidst a picturesque vineyard and features cathedral ceilings, solid native timbers, hand sawn refectory furniture and a large open fire.
WEDDINGS
Over the past 30 years we have created beautiful weddings for countless couples. Imagine tying the knot in your own exclusive vineyard
The restaurant at Fergusson's overlooks our calming vineyard, and showcases high open ceilings, hand sawn rustic furniture with a cosy open fire place as the centre point.
Whether you are a large group, a family or a couple our restaurant can provide the ideal backdrop for a memorable day.
Overlooking the picturesque vineyard and constructed from solid native timbers, is the Fergusson's restaurant. Cathedral ceilings soar high over the hand sawn refectory furniture and large open fireplace with turning spit.
Fine wine is always at its best when served with fine food. What could be better than to taste the Valley's best wines with an outstanding provincial menu?
A distinctive menu using the freshest produce of the Yarra Valley has been developed by Louise Fergusson, gold medallist Europe's Culinary Olympics and graduate from La Varrene in Paris.
Restaurant Booking and Enquiries: